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Schweppes Original - 500 ml

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ברקוד: 7290016006025 (EAN / EAN-13)

כמות: 500 ml

אריזה: פלסטיק

מותגים: Schweppes

קטגוריות: משקאות, en:Carbonated drinks, משקאות מוגזים

ארצות בהן נמכר: ישראל

התאמה להעדפות שלך

בריאות

רכיבים

עיבוד מזון

  • icon

    מזון מעובד מאוד


    רכיבים שמעידים שהמוצר הוא בקבוצה 4 - מזון ומשקאות מתועשים לחלוטין:

    • תוסף: E290 - פחמן דו-חמצני

    מוצרי מזון מסווגים ל־4 קבוצות לפי מידת העיבוד שלהם:

    1. מזון עם עיבוד מזערי או נטול
    2. רכיבים קולינריים מעובדים
    3. מזון מעובד
    4. מזון מעובד מאוד

    איתור הקבוצה מבוסס הקטגוריה והרכיבים של המוצר.

    מידע נוסף על סיווג NOVA

תוספים

  • E290 - פחמן דו-חמצני


    Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
    מקור: Wikipedia (אנגלית)
  • E500 - קרבונטים של נתרן


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    מקור: Wikipedia (אנגלית)
  • E500ii - סודה לשתייה


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    מקור: Wikipedia (אנגלית)

ניתוח מרכיבים

הניתוח מבוסס לחלוטין על הרכיבים שמופיעים ושיטות העיבוד אינן נלקחות בחשבון.
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    פירוט ניתוח הרכיבים


    : Water, Carbon Dioxide, Baking Soda
    1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 33.3333333333333 - percent_max: 100
    2. Carbon Dioxide -> en:e290 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. Baking Soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

תזונה

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    רמות המרכיבים התזונתיים


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      סוכר בכמות נמוכה (0%)


      מה שחשוב לדעת
      • צריכה של סוכר בכמות גדולה עלולה לגרום לעלייה במשקל ולעששת. והיא גם מגבירה את הסיכון ללקות בסוכרת מסוג 2 ולמחלות לב וכלי דם.

      המלצה: הגבלת צריכת הסוכר והמשקאות הממותקים
      • יש להגביל משקאות ממותקים (כגון משקאות מוגזים, משקאות פרי ומיצי פירות ונקטרים) ככל האפשר (לא יותר מכוס אחת ביום).
      • מוטב לבחור במוצרים עם תכולת סוכר נמוכה יותר ולהפחית צריכת מוצרים עם תוספת סוכר.
    • icon

      מלח בכמות נמוכה (0.0533%)


      מה שחשוב לדעת
      • צריכה של כמות גדולה של מלח (או נתרן) עלולה להגביר את לחץ הדם, מה שעלול להגביר את הסיכון למחלות לב ולשבץ.
      • אנשים רבים הסובלים מלחץ דם גבוה אינם יודעים זאת, מכיוון שלעתים קרובות אין תסמינים.
      • רוב האנשים צורכים יותר מדי מלח (בממוצע 9 עד 12 גרם ליום), בערך פי שניים מרמת הצריכה המרבית המומלצת.

      המלצה: הגבלת צריכת המלח והמאכלים המלוחים
      • כדאי להפחית את כמות המלח לטובת הבישול ולא להוסיף מלח שוב בזמן הארוחה.
      • מוטב להגביל את צריכת החטיפים המלוחים ולבחור במוצרים עם תכולת מלח נמוכה יותר.

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    מפרט תזונתי


    מפרט תזונתי כפי שנמכר
    ל־100 גרם / 100 מ״ל
    לעומת: משקאות
    שומנים 0 g ‎-100%
    שומן רווי ?
    פחמימות 0 g ‎-100%
    סוכר 0 g ‎-100%
    סיבים תזונתיים ?
    חלבונים 0 g ‎-100%
    מלח 0.053 g ‎-29%
    פירות ‚ ירקות ‚ אגוזים ונאנס ‚ שמני אגוז וזית (הערכת מניתוח רשימת החומרים) 0 %

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המוצר נוסף ב־ על־ידי openfoodfacts-contributors
דף המוצר נערך לאחרונה במועד על־ידי packbot.
עמוד המוצר נערך גם על ידי ecoscore-impact-estimator, osh100, yotamn.

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